Southern Illinois Healthcare

  • DIETITIAN

    Posted Date 2 months ago(9/16/2019 11:20 AM)
    Requisition ID
    2019-4626
    Job Locations
    US-IL-Carbondale
    Category
    Management & Professional
    Position Type
    Per Diem
    Shift
    8AM-4:30PM
    Weekend Requirement
    Weekends as required
    Department
    Dietitian
  • Overview

    Responsible for developing a plan of care to meet the patient’s nutritional needs.

    Responsibilities

    Role Specific Responsibilities
    o Screens patients for determination of nutritional status.
    o Recommends supplements, advances diets and provides nutritional support to physicians/staff.
    o Consults with inpatients, family, physicians, nurses and staff, asappropriate, to provide nutrition education
    o Assesses and reassesses patients at nutritional risk and makes recommendations for nutrition therapy.
    o Develops or orders nutrition education materials for patients, employees
    and the community.
    o Reviews and revises modified diet information provided by Food &
    Nutrition Services.
    o Provides nutritional education to employees, outpatients and community
    members as needed.

    Qualifications

    Education: Bachelor’s degree in Food and Nutrition or Dietetics


    Licenses and Certifications: Registered Dietitian; IL Licensed Dietitian Nutritionist

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